The Blue Duck

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Restaurant Category: American (New)Restaurant Tags: breakfast, brunch, burgers, and byob

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  • ABOUT US

     

    Welcome to The Blue Duck.

     

    Founded in 2014, we’re a New American BYO restaurant located in the heart of Northeast Philadelphia with the feel of a Center City eatery. Tucked inside a strip mall near Holme Circle, the Blue Duck prides itself in crafting delicious dishes that offer a playful twist on traditional classics. And that, most importantly, taste incredible.

     

    Everyday menu items range from $10-$26 and include the 2014 Philadelphia Burger Brawl champion and nationally-recognized Pork Roll Burger (topped with Sriracha mayo and a fried egg), Beast of Northeast Philly (with signature sweet tomato jam) and Quack & Cheese. For dinner, twists are put on traditional classics, such as bacon-wrapped wild boar meatloaf, fried chicken and homemade pasta. We also concoct rotating daily dinner specials that are posted on our social media accounts (@blueduckphilly).

     

    The Duck also offers brunch every Saturday & Sunday from 10 a.m. – 3 p.m.,
    highlighted by homemade Chicken & Waffles and our Duck Benedict.

     

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